Cake with a taste of the fruit is very tasty eaten. You can prove it yourself with it. Yuk, create a Fruit Cake.
Ingredients:
350 gr of margarine
225 gr sugar Palm
10 egg yolks
10 egg whites, beaten stiff
350 gr flour
50 Gr. of cherry red, sweet, coarsely chopped
50 gr green sweet cherries, coarsely chopped
50 gr raisins
50 Gr. almonds
50 ml rum
How to make:
1. prepare baking pan loaf (like for brownies), brush the margarine, set aside.
2. mix the cherry red, green cherries, raisins, almonds, and rum. Mix well, set aside.
3. cream the margarine and sugar until soft Palm. Stir in the egg yolks one by one, beating well again until blended.
4. stir in the flour, stirring until blended. Add the egg whites stiffly beaten already, stir again until blended.
5. Insert the cherry mixture, stirring until blended. Pour the batter into the baking pan, bake in the oven with a temperature of 180 degrees Fahrenheit for 45 minutes or until done.
6. remove from baking pan, cut into wedges, and serve.
Yield: 12 servings
